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Quality Control- Highest Level of Cell Culture Quality and Safety
Mycoplasma, bacteria, viruses - the typical contaminants of cell cultures can have unidentified substantial effects on the reproducibility of research results, as well as economic damage in the production of bio-pharmaceuticals or cell therapeutics. This contamination frequently remains unidentified as there are no obvious changes to the cell cultures (e.g. turbidity). To a large extent, the effects of these contaminants are either underestimated or ignored. An efficient Quality Control Program with rapid and reliable detection procedures can now easily be achieved in research and industrial applications.
Elimination
Prevention |
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